Since 2012 until now, Solok Radjo has been known as one of the homes for quality specialty arabica coffee from the highlands of Sumatra. Arabica coffee by Solok Radjo is planted and developed at an altitude of 1,200 – 1,800m above sea level, our cooperative members also applied agroforestry system for our plantation principle at their agricultural land. “Coffee for people & Earth” is the philosophy of the Solok Radjo Cooperative so that the preservation, maintenance and development of forest ecosystems is in line with improving the welfare of farmers who are members of the Cooperative.

Our company markets speciality Arabica coffee with a cupping score of 85 and above. As is known, coffee from Indonesia has a distinctive fruity taste and is used throughout the world for blending because the characteristic of Indonesian coffee is that it has a strong taste but has a very light “body”.

We provide coffee from various regions in Indonesia, both speciality and grade 1 Arabica and Robusta.